6-7 slices bread
1/2 cup sugar
2-3 Tblsp.ghee(clarified butter)
10- 15 Cashewnuts
1/2 cup milk
1/2 cup mawa or thickened milk(you could add 2-3 tblsp milk powder as a substitute )
Yellow coloring or saffron strands soaked in milk.
a pinch of nutmeg.
vanilla essence-1/4 tsp
elaichi powder-1/4 tsp.(cardamon powder)
Cut the bread into cubes.Heat ghee in a pan,and fry the bread till golden brown.Then add the milk and let it combine and thicken.Add the sugar and milk powder or mawa.Lastly add the nuts.spices and essence and combine well.Serve warm.
Note:You could add more ghee if you prefer a more richer taste
This is a quick and easy dessert.