This is a very easy dish ,made without oil and tasty too.Good to serve at breakfast.
Can be eaten plain or with any type of bread or rotis.
Its mild on spice too.Good for those who love to diet.!
For the recipe.
1 cup chick pea sprouts / chick peas presoaked and cooked
1 green chilli finely chopped
1/4 cup curd
1 tsp.ginger garlic paste
a pinch of turmeric (optional)
1/2 tsp garam masala powder.
salt to taste
Mash the boiled chick peas roughly.
Add the curd,ginger garlic paste,turmeric and cook on a slow fire for 10 minutes.
Add the rest of the ingredients including the eggs,and keep stirring till you get the
Remove from fire .
If you want to spice up more you could, with chillie flakes or chilli powder.
Very easy,Very quick,Very tasty!