Dinner rolls with a white sauce garlicky smear!
When it comes to bread or pizza dough , I don’t
follow recipe,it’s the amount my eye ,mind,and
hand actions direct me !😃
So,it’s like winding my brain to write the
This was a more than quick dinner . All done
within 45 minutes.Thanks to my mixer. The
result was ”super soft”.
This time I tried adding a little curd ,but it
didn’t seem to give vast changes.
Anyway ,to the recipe now .
INGREDIENTS( 8-9 portions)
4-5 cups flour
Lukewarm water (1 cup)
Lukewarm milk(1/2 cup)
2 tsp yeast
2 tsp sugar
2 tblsp curd
1/4 cup olive oil
1 tsp salt.
Add a little lukewarm water into the mixing
bowl,and add sugar and yeast.Sprinkle 2-3
tblsp of flour ,cover and allow to ferment .
Once you see the bubbles,add the rest of the
ingredients except oil and knead well.
Next ,add olive oil and knead well (when you
pull the flour with your hands it should not
Even if the flour is sticky do not add more flour
(You can adjust after the dough rises)
Cover and allow to rise double ( in a warm
After the rise ,just add some flour onto a
kneading board , divide into portions .
Makes shapes of your choice,and allow to rise
in the baking tray.
Brush the tops with egg yolks and bake in a hot
200C oven for 20- 25 minutes.
For the garlic smear
25 gm butter
1 tsp flour
4-5 tblsp milk
1 green chilli /chilli flakes(I used pickledgreen
1 tsp finely chopped garlic
Salt to taste
You can add herbs ( thyme ,parsley)if you like
Heat butter , add garlic and flour , and the milk
till it lightly thick .
Smear this on the hot bread and serve.
You can add cheese for a variation