Innovated a different method of mixing
brownies, and it turned out to be delicious and
As it’s my happiness to share recipes and tips
I want to share this recipe with you folks!
100 gm butter
100 gm sugar
2 tbsp water
150 gm dark chocolate ( sweetened)
2 egg yolks
2 egg whites
1/2 tsp vanilla essence
75 gm flour
1/2 tsp baking powder
a pinch of salt
Caramelise the sugar with water till it bubbles
and changes colour.Remove from fire and mix
well ( to avoid crystallisation).
Whilst it’s hot add the chocolate and butter to
the sugar mixture, and mix .
Next mix in the yolks ,essence and beat well for
Whip the egg whites with salt ,in another bowl
Fold in the flour and egg whites alternatively,
and mix till it’s well combined.
Pour into a greased tin,and bake in a preheated
oven (180C)for 25 minutes.