This is a different type of fried rice ,with
pineapple ,corn pellets and crab meat and a
sprinkle of spring onions.No addition of sauces,
just few ingredients and a yummy rice bowl.
To the recipe now…
Tip : I added washed Crab claws into the
cooking rice . Extra flavour seeps into the
Strain when the rice is 3/4th done. Save 1/2
cup of the strained liquid .Remove the crab
claws and extract the meat.
1 cup basmati rice
3-4 crab claw meat
Few corn pellets
1 capsicum chopped or 2-3 green chillies
2-3 pineapple pieces chopped
1/2 tsp pepper powder
Few spring onions/ leeks chopped
1 tsp chopped ginger and garlic
2 tblsp. butter
Heat butter in a wok on high heat , add the
chopped ginger-garlic,add vegetables except
the pineapple pieces.
Shove the vegetables to a side in the pan and
break in the eggs and scramble.
Add pepper pineapple, rice and a little of the
Cover and cook for 5 minutes .Remove from
Note: You can add white pepper in place of