It is nothing unusual adding veggies to cakes or brownies.There are amazing vegetable

added cakes and sweets like carrot cake,beetroot cake,pumpkin cake,carrot halwa,

beetroot halwa,…..and the list will go on.

This recipe is one related to that type of desserts.Very moist and a feast with a dollop of

ice-cream or chocolate sauce

Let’s move on to the recipe now…

INGREDIENTS

1.5 cups of zucchini grated ( yellow/ green)

1/2 cup cocoa powder (unsweetened )

1/4 cup chocolate chips (optional)

1/2 cup olive oil / vegetable oil/ melted butter

1 cup sugar

2 cups flour

1 egg

1 tsp.baking soda

A pinch of salt

1-2 tsp.vanilla essence

few walnuts

METHOD

Beat the eggs,sugar,essence and the oil together.

Mix baking soda,salt,cocoa powder and flour together in another bowl .

Add the grated zucchini to the egg mixture.

Now add the egg mixture,chocolate chips to the dry ingredients and mix well with a

spatula till well corporated.

Pour into a greased tray and bake in a moderate oven for 25 -30 minutes.

Allow to cool and cut into preferred shapes