This is a muffin with only treacle( no sugar )
wheat flour ( no white flour) and ripe red
bananas . Lockdown has positively helped me
to unlock to innovations, due to the lack of
ingredients like sugar…..Reaching out to
ingredients, not touched for quite some time ,
are now prominently coming out one by one.
It seemed that the bananas in the fruit basket
were crying out to me . ( I never like to waste
food),and that’s how this recipe came up.
To the recipe now
1cup wheat flour+1 tblsp cornflour
3/4 cup treacle
1/2 cup oil
1 big red banana ( you can use any other banana too )
1 tblsp curd / yoghurt
1/2 tsp baking powder
1/4 tsp baking soda
A little nutmeg powder
a pinch of salt
Tiny pieces of chocolate
Mash bananas, add the treacle and mix well.
Beat eggs with a little salt, and add in to the
banana mixture with the curd,oil and mix
Mix the flour with the baking powder,and
soda,nutmeg powder and this to the wet mixed
ingredients.Mix well .
Add few pieces of chocolate and lightly crushed
walnuts in each muffin mould .
Spoon in the banana mixture, over the
chocolate pieces,and bake in a 180C preheated
oven for 25-30 minutes.