The easiest dessert ever!Sugar or jaggery may

be used.

I’m not able to get sulphur free sugar due to the

lockdown.White refined sugar can never be

in my mind ,so trying my hand with country

sugar.

It’s a simple dessert,but it’s like comfort food .

You can steam this on the top container of

your rice cooker ,while cooking your rice.

You could even bake this .

Now to the recipe

INGREDIENTS

1 cup milk / coconut milk

5 eggs

1/4 cup sugar or to your taste

A little grated nutmeg

1/2 tsp cardamom powder

1/2 tsp vanilla essence ( optional)

a pinch of salt

METHOD

Beat eggs with sugar .

Add milk with the rest of the ingredients.

Mix well . Pour into a bowl.

Cover and steam till firm.

You could add sliced cashews and raisins if you

prefer!